In Brazil they title it ‘grão dourado’, or the ‘golden grain’ – corn. Over the previous decade, new alternate options for corn have emerged inside the nation, enabling it to be valorised far more: by turning corn into ethanol for gasoline consumption and selling its by-products as animal weight loss plan. Poultry World travelled to Mato Grosso state to review further. Definitely, a few of the dynamic enterprise sectors in Brazil’s agro-industry is that of corn biorefinery. In merely 7 years since
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Nathalie
Kinsley
Fabian
Brockötter
Tony
McDougal
